Soupsop (graviola fruit) is considered by many to be a natural killer of cancer cells. It is found growing deep in the jungles of the Amazon. It is also found growing on some of the Caribbean islands. This tree is found to produce a fruit that is delicious to taste and which is consumed hugely by the indigenous people. The soursop leaves and the fruit of this graviola fruit is very often used in the making of some of the traditional medicine and herbs which are used for sedative and tranquillizing properties.

Soursop (graviola fruit,guanabana) benefits for skin,hair and health

soursop,graviola fruit


Soursop/Graviola fruit has several usages and it’s actually a healing option for the therapy of all sort of symptoms and diseases like cancer. We said that Soursop is really effective for the treatment of illness and numerous various other applications but we have to note that there are side effects.

That’s why you need to take precautions when utilizing graviola fruit or you through a graviola fruit, soursop leaves or in the type of a pill. It is really important to know that high quantity of soursop lead to some serious side effects.

Side effects of Soursop (graviola fruit)



If you are undergoing treatment for depression and are consuming medicines for the same, you should definitely avoid soursop as it can negate the benefits of these antidepressants.


Parkinson Disease

A number of researches have indicated that the chemical present in soursop is also present in human beings suffering from Parkinson disorder. Patients suffering from this neurological disorder should avoid eating soursop; else it may worsen the symptoms.


Causes nausea

Consumption of graviola to a great extent results in many issues such as nausea, vomiting and sedation in many people as well.


Uterine Problems

Excessive consumption of soursop may stimulate uterine contractions. Pregnant ladies should avoid the use of it as it may lead to miscarriage or premature labor.


Movement Disorder

Eating soursop can lead to the development of movement disorders.


Low Blood Pressure Level

According to the experimentations conducted on animals, it has been found that this plant can reduce the BP level in the blood. This plant can also dilate the blood vessels. So, individuals with low blood pressure should avoid the consumption of soursop at all cost. In fact, those who are under medication for high BP should consult their doctors before eating soursop.


Drug Interaction

Soursop is very effective in treatment of many ailments. But it is advised not to use for a person if he/she is under medications. This is because soursop (graviola fruit) has property of drug interaction and hence might enhance as well as decrease the effectively of it to a great extent. Hence, it is advised not to consume graviola for a person if one is consuming drugs such as MAO inhibitors, anti-depressants, anti-hypersensitive, vasodilator drugs as well as cardiac depressants.



Using soursop for an extended period of time may lead to the development of fungal and yeast infections in the body.


Affects the Cardiovascular System

Huge dosage of graviola fruit may affect the cardiovascular system of the body. This soursop fruit is known for its depressant effect. So, people suffering from heart problems should completely avoid the use of it.

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